Origin
Rwanda
Processing
Washed
Flavour notes
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Sie Przelewa Series

SIE PRZELEWA Owoc

From 10.50

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THIS IS A NOT FORBIDDEN FRUIT!

The OWOC is an everyday filter coffee coming as fruity, light, balanced, sweet and crisp acidic coffee.

This is fruit-washed Africa – Rwanda specifically for the daily drinkers to encourage you to drink one more coffee today!

SIĘ PRZELEWA series coffee is made for those in a hurry or who enjoy more specific things. We won’t judge your coffee taste. We support all coffee lovers, so we roasted a hell of an everyday filter coffee. It is uncomplicated – because we wanted it to be this way. Stay carefree and bring it along your journey to always be ready for a caffeine kick! Effortless Speciality!

Its superpowers (apart from affordability and low price) are mild taste and low acidity. It works with everything: put it in your coffee machine – no matter if it’s Melitta or Moccamasster – shoot yourself Chemex, Aeropress, V60, French press, or whatever you have there. It will be delicious!

Free delivery is available for all orders above 100EUR!

All orders placed before 2:00 pm are shipped on the same business day – this does not apply to products with the annotation “shipping in 48h” or “preorder”.

Available forms of delivery:
– pickup from HAYB roastery in Warsaw,
– courier companies: DPD, FedEx, GLS

Sensory profile

This one is for people who love the fruits of summer. The infusion has a high sweetness that goes hand in hand with a pleasant acidity – like a ripe, juicy fruit. Yet, the taste balance reigns in this coffee!

How to prepare coffe?

SIE PRZELEWA Owoc

Coffe
18g
Grinding
23. clicks (Comandante)
Water
300ml / 96*C
Pre-infusion
60ml / 40s
Time
2:45-3:00
Pour up to 150 / 300ml at 0:40 and 1:15, and end at 1:45. Stir twice with the pour-over after each sesh.
Coffe
17g
Grinding
27-30. clicks (Comandante)
Water
200ml / 96*C
Pre-infusion
-
Time
1:30 / 2:00
Reverse method. Pour 100 ml of water, add coffee and add the remaining 100 ml. Stir 5 times, spin and wait until 1:30.