Origin
Brazil
Region
Araxa, Minas Gerais
Crop height
900 - 1000 m n.p.m.
Botanical variety
Bourbon Amarelo
Processing
Natural
Q score
86
Out of stock Out of stock Out of stock Out of stock Out of stock Out of stock Out of stock Out of stock Out of stock Out of stock Out of stock Out of stock Out of stock Out of stock Out of stock Out of stock Out of stock Out of stock Out of stock Out of stock Out of stock Out of stock
Special

HAYB5: Brazil Fazenda Barinas

60.00

Classic like brownies

This is a classic coffee, but not ordinary, such a birthday delicacy.

Who doesn’t know Mr. Barinas probably doesn’t drink espresso much. We welcomed this coffee last year at our roastery, just in the form of espresso, Brasil+, and Mr. Barinas himself wished us birthday wishes last year (aren’t these beautiful repetitions?)!

This year we managed to get such a delicacy – more for the birthday, because we chose a smaller lot, better scored one. We wanted it to taste like a dessert. We were looking for a coffee that would express everything that nutty/chocolate coffee should convey. Sweet, chocolaty, nutty, expressive, and very classic – AND HERE WE HAVE IT.

By the way, this year Mr. Barinas also announced that he will contact us on Whatsapp during HAYB’s birthday, so we are waiting because we want to congratulate him on a good job there in Brazil!

We are celebrating HAYB’s 5th birthday – and this is one of the birthday coffees!

Due to that fact, we decided to make EACH of the birthday coffees available in filter and espresso roasts – choose how you want to brew it and play hard with it!

The author of the recipes and stories Dawid Zadara, Head Roaster warszawskiej palarni kawy HAYB Speciality Coffee.

Free delivery is available for all orders above 80EUR!

All orders placed before 2:00 pm are shipped on the same business day – this does not apply to products with the annotation “shipping in 48h” or “preorder”.

Available forms of delivery:
– pickup from HAYB roastery in Warsaw,
– courier companies: DPD, FedEx, GLS

Roasting profile

Espresso roast, Filter

Sensory profile

  • Pralines
  • Nutella
  • Nougat

Our coffees from the Speciality Single Origin series are now packaged in accordance with their leading sensory profile – for ease of use, we have divided the flavors into 6 categories (5 + special) and we give points on each of them (below, 0-100). Check how exactly your coffee will taste!

Nuts & chocolate 100
How to prepare coffe?

HAYB5: Brazil Fazenda Barinas

Dose
18g
Yield
36g
Brewing time
27s
Select the grinding size to achieve the desired yield in the given time.
Dose
Full basket
Yield
Corresponds to the size of the coffee pot
Brewing time
Till the end!
Always make the maximum amount of coffee for which it is designed in the coffee maker. Pour boiling water into the lower tank, always up to the valve level. End the brewing process as soon as the coffee no longer flows into the upper tank.